Walt Disney World!

     We have just returned from a fabulous vacation to Walt Disney World in Florida. Corey’s and Mason’s grandparents, Conni & Tom (AKA Nanny & Papa) were kind enough to take all of us, including Aunt Amanda, Uncle Shawn, and cousins Sydney & Evan, on an absolutely amazing 5-day adventure. I’ll never be able to thank them enough for their kindness and generosity. It was the trip of a lifetime for our family, and none of us will ever forget it.
     We stayed at Port Orleans in the French Quarter, which was lovely. If you haven’t been there, it’s supposed to feel like New Orleans. I’m not sure how much it really felt like NOLA, but it was very pretty, and I had some yummy spicy gumbo there. Also, the bus rides/ferry rides to the different parks from the FQ were perfectly reasonable, and the rooms were very nice, so we were quite happy. The kids, of course, were just excited about the pool and arcade. Pools and arcades are everywhere in the world. Epcot and Magic Kingdom, not so much. This logic escaped them.
     We had park hopper passes, and the plan was Monday to visit Epcot, then Tuesday at Animal Kingdom, Wednesday at Magic Kingdom, Thursday at Hollywood Studios, and back to Magic Kingdom for Friday with some hops between during the days if we had the time.
     Monday we arrived in Disney at 9:30, checked in, and then headed out to Epcot. Our first fastpass of the day was set for 11 AM. We took the bus from the hotel (Disney does have transportation down to a science), and when a woman with a baby got on the crowded bus, Tom stood up to offer her his seat. Mason said, “Papa is so nice.” What a good example of kindness and consideration for others to set for the boys. Here are some of us at the Epcot bridge. Spaceship Earth is in the background.
     When we arrived at Epcot, it was obviously already open, and there was a huge line to get through security. I expected Disney to be busy, but that was an eye opener. As we waited for the fastpass, we walked around and found the only fast attraction, which was a terrible movie about man’s destruction of the environment, complete with all sorts of horrifying pictures of what our country looked like before the EPA, which should be playing on a loop in the White House for the current administration. It was a good lesson for the kids, but man was it depressing.
     Luckily the day went very well after that! We hit our first fastpass, which was for Spaceship Earth. Which I loved. I’m a big, big fan of rides that you sit in and are taken through as you look at beautifully detailed animatronics, and this ride did not disappoint. It was a journey through time on our planet, the evolution of man and technology, told through these lovely scenes with lifelike cavemen, ancient Egyptians, Renaissance painters, 1960s families, culminating in a breathtaking view of Earth from space and personalized with some computerized choices about what you’d like the future to be. Loved it. Mason loved it too, and we ended up riding it twice more as the week progressed.
     We spent the rest of that day riding whatever we could cram in. We all loved Soarin’ – it was a long wait, but well worth it. Sitting in a roller-coaster type seat and then being lifted into the air as though you were flying, feet dangling below you as you watched a massive screen and flew through the plains of Africa while smelling grass as the animals trampled it – just awesome. The kids’ faces were adorable. Frozen Ever After was a major hit – Elsa and Anna and ice castles. Can’t beat that. We also discovered a little hidden gem – in Mexico there’s an indoor restaurant that also has a ride tucked inside it that I’d describe as It’s a Small World, but for Mexico. Here’s the building:
Walt Disney World Photo Gallery Disc
     Dinner was in the Bier Garten in Germany. Sign me up for the Bier Garten!  I had a beer flight and enough sausage and weiner schnitzel to feed a small village. And there was a potato/leek soup that was SOOO good. Not to mention the perfect bite-size desserts, such as black forest cake and cheesecake. Yummy. Add to this fact that there was live entertainment that enraptured the kids, and now we’re cooking with gas. They ate and enjoyed while the adults sipped, ate, and enjoyed. Tom’s beer was the size of a keg, and really I’d go back there again in a hot second. Except that Corey may be banned for attempting to eat all of the salmon in the restaurant. I think he had 5 servings. Check out the live talent:
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     When we were finished dinner, we spent time wandering around the countries of Epcot, taking in their beauty and trying some of the wine/beer. Mason and Sydney wanted to meet Snow White, and Conni was kind enough to take them while the guys were off riding Test Track.
     So Amanda and I went to Italy and had a wine flight. Man I love a good wine/beer flight. And it’s so beautiful there – the details in all of the countries are breathtaking and so quaint. Italy is behind us in this shot:
     Tuesday we hit Animal Kingdom and started out with Expedition Everest. That coaster is LEGIT. The entrance to the ride is decked out with so much wonderful detail that you feel as if you’re preparing to climb Everest yourself. It’s amazing. The coaster itself climbs to the top for you, where you discover broken track that was broken by the Yeti, at which point you find yourself flying backwards into the dark depths of the mountain. I don’t like backwards and dark. Neither did Mason. The photo we got from this ride is a clear statement of how Mason felt about it.
     The African safari ride was AWESOME. We loved riding in the big 32-person JEEP and seeing the animals so close up. Rhinos, giraffes, hippos, elephants – all right there, not in cages or enclosures. Even lions. One day a Disney guest is going to be stupid enough to whip out a bloody roast beef sandwich and get eaten on that ride, at which point it will close permanently, so I’m glad I got to ride it before that happens. The driver had to threaten the guy behind us about 10 times as he lifted his kid up like bait.
     We also rode a river rapids ride which resulted in my complete soaking due to poor seating choice. Well unlucky seating choice, anyway. Damian and I went down a hill sideways together and just got pummeled by a wave. BAM! So I was wet for most of the day. But Corey loved it, and the weather was really good, so it was slightly uncomfortable, but no big deal. When we wrapped that park up, we went out for drinks with Shawn & Amanda at Disney Springs, where there were Corona-ritas involved. Luckily there is pictorial proof of the 1950s car that was cruising around in the lake, or I might have thought I’d imagined it.
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     Tuesday night we had a wonderful buffet dinner to celebrate Shawn’s birthday, then it was off to Magic Kingdom on Wednesday morning! We hit the 8 AM bus to be at Adventureland at rope drop. That was the right choice, because we were able to hit Pirates of the Caribbean, Splash Mountain (twice!) and the Haunted Mansion before our first fastpass opened up. Mason was terrified to ride the Haunted Mansion. So Damian and I smashed him between us in the seat, he wailed and complained the whole time about what evil, horrible parents we were, and then promptly announced that we had to do it again, preferably that very second, and that it is, in fact, his favorite ride.
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     We spent the whole day in Magic Kingdom, enjoying everything from the Peter Pan ride to the Jungle Cruise to It’s a Small World. Lunch was enjoyed at Be Our Guest, with a Beauty and the Beast theme that fell absolutely flat as far as ease for patrons to get their food and sit down to relax. Even with a reservation we had to wait in line for 40 minutes with a bunch of hot hangry people to order our food while standing at a kiosk like we were checking our own bags at the Southwest kiosks in the airport. Not a good setup. Apparently it’s different at dinner. However, the food was fantastic. I had a salad Nicoise with rare tuna and the freshest vegetables, paired with a potato/leek soup and capped off by a lemon mirangue cupcake. The kids loved the ambience, which was Disney.
     Thursday we started out with a breakfast with Mickey that the kids just loved. They got to see all the characters while chowing down on cinnamon buns.
     After breakfast, we hit Hollywood Studios for a fun tram ride through Hollywood sets. This is my kind of ride – sitting and cruising through an air-conditioned ride, appreciating all the beautiful colors and sights that are made as only Disney can. We saw movie sets from Singin’ in the Rain, Fiddler on the Roof, Mary Poppins, Raiders of the Lost Ark, Aliens, Casablanca, and the kids favorite – The Wizard of Oz, the perfect picture of Munchkin Land, complete with a visit in a puff of smoke from and animatronic Wicked Witch of the West. The other adults hit the Tower of Terror while I took the kids on a less-terrifying 4-D adventure with the Muppets, which they (and I) all loved. Everybody enjoyed grabbing a beer and sitting down in the shade to watch the Indiana Jones Stunt Show, which was very well done – interesting, exciting, and funny, complete with audience extras. Mason did yell at me for not volunteering to be an extra, and to be fair, it’s the kind of thing I normally would go for. But who would hold my beer? Here we are in Hollywood Studios:
      A few of us took the ferry back to Epcot after that, where I split off with Sydney and Mason and made them stop for every possible photo opportunity. They were good sports about it, and we rode Spaceship Earth together once again.
     Friday we bid adieu to the cousins and spent the morning back in Magic Kingdom where we used the skills we’d learned previously to get in a few more rides before the crowds descended. It was a great way to cap off a beautiful vacation, including one last go-round on our favorite, the Haunted Mansion.
     Thanks again to Conni & Tom for being the best grandparents (and in-laws!) any kid could hope for!